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玫瑰烏龍 桂花烏龍 洋甘菊綠 銀毫茉莉綠

   銀毫茉莉綠    

                                     

 

                

銀毫茉莉綠茶    5g 全葉濾茶袋裝(鋁箔外包), 每盒八包 ,可沖出2~4壺600cc好茶   NT$225(暫未供貨)

        銀毫茉莉綠茶是以綠茶為主,以茉莉花五醺,讓茉莉花香深植綠茶葉中。銀毫意謂茶葉芽尖帶著白毫,這是高級綠茶的代表。

       

        參考:維基百科全書 http://zh.wikipedia.org/zh-tw/%E8%8C%89%E8%8E%89

        茉莉花有助於:慢性胃病、支氣管炎、呼吸系統疾病。

       

        參考:http://www.hanming.com.tw/huton/health_eat2.htm

        茉莉花淡淡的清香,能緩和緊張的情緒,可以和茶葉搭配,具有增加口感及養顏美容的功效,並富含抗老化之抗氧化劑成分,日本學者指出茉莉花茶之水有除氯效果,另外茉莉花香味對鼻塞有治療幫助。茉莉花淡淡的清香,能緩和緊張的情緒,可以和茶葉搭配,具有增加口感及 養顏美容的作用。

Yin Hao Silver Needle Jasmine    

    Ying Hao is based on green tea and then scented with Jasmine flowers. Jasmine quality is dependent on how many times the tea is scented. The five jasmine flower scenting makes the best Jasmine tea. Jasmine became the most popular tea .

        Ying mean silver, hao is the white hair on the tea leaves. This translates as "silver tipped." High quality green tea is always used to make silver tipped. This very fine is hand-picked, one bud, one leaf. It is picked in the spring and allowed to rest until July, when the Jasmine flowers bloom. Our Ying Hao Jasmine tea is scented five times. Historically, Ying Hao has been an award winner at many International Expositions

沖泡方法:

    A.熱飲

     將鋁箔外包撕開,把濾茶包置入400-600 c.c.茶壺,以80-85゚C開水沖泡約2-3分鐘,倒出飲用,可重複沖泡2-4次。

     B.冷泡

     a.將鋁箔外包撕開,把濾茶包置入600-1000 c.c.茶壺,以室溫開水沖泡,放置約2-4小時,倒出飲用,可酌量加些微蜂蜜,增加風味。

     b.將鋁箔外包撕開,把濾茶包置入600-1000 c.c.罐裝水,放置兵箱約8小時 後飲用,或前一晚放置冰箱,隔天早上將有上好茶品,可酌量加些微蜂蜜,增加風味。

 

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Last modified: 07/19/2011